A simple regular egg scramble takes about 5 minutes to make and a millet based pita bread can take another 10-15 minutes depending on your roti making...
There is nothing better than garden salads. Just pluck a few things bursting with natural flavours, chop them up into desired forms and toss with whatever...
I was in for a surprise when Mrs Lata told me she is using soybean paste as a stuffing for the whole wheat bhatooras she was going to fry for breakfast....
Amla (Emblica officinalis) is a super food and only one small berry contains as much antioxidants as a basket full of assorted fruits. Amla buttermilk...
Pick the sweet a tart variety of mango like Langda and make it into a salad. No not any salad, make it into Insalata Caprese. Not with fresh mozzarella...
Every Indian home knows what Fenugreek is and how to use it to get the benefits required. There are hordes of recipes from chutneys to curries to laddus...
Last weekend was quite busy with family get together and a bit heavy on food. I do tend to cook a few family favourites when we are together and this...
Dates are delicious little desserts manufactured and packaged very effectively by mother Nature. That dates are packed with nutrition is no new knowledge....